The mortality rates from two countries are being compared. Despite vast differences in wealth, level of public services, birth rates, and education, the difference in crude mortality rate is the opposite of what is expected: The more developed country has the higher crude mortality rate. Which of the following should you do to better understand this difference?
A. Verify a difference in health status of residents by doing a health survey.
B. Examine the causes of death to determine the reason for the difference.
C. Recalculate the rates using 5-year aggregate data.
D. Calculate an age-standardized death rate for each country.
E. Compare the mortality rates for cities of equal size in each country.
Afamily is scheduled to move into a home that is 15 years old. Its water supply is a well, and sewage is discharged to an on-site septic system. In preparation for the move, they obtain a series of water tests from the well. All of the results show the presence of coliform bacteria.Which of the following is the implication of these data?
A. They are at risk of acquiring a coliform bacterial infection.
B. The well water has been mixed with untreated surface or groundwater.
C. Nothing--this is a common finding in the country.
D. The groundwater is extensively contaminated and the house is unlivable.
E. They can live in the house but must seek medical care at the first sign of illness.
An outbreak of influenza occurs across the United States in the early winter. Of individuals contracting influenza, a large proportion had received vaccinations earlier in the fall. Which of the following is the most likely explanation?
A. The vaccine was manufactured improperly.
B. The vaccine used did not contain antigen specific to the outbreak strain.
C. A systemic storage problem with a major shipper damaged the vaccine.
D. Due to unusually cold weather, people were more susceptible.
E. The virus was especially virulent.
A young child finds a bat lying on the floor of his room. The child picks it up to show it to his mother, and it bites him on the hand. The bat then escapes, flying out of an open window. Which of the following diseases poses the most serious threat to the child's health?
A. rabies
B. lacrosse encephalitis
C. distemper
D. tularemia E. tetanus
You see a young mother whose child is in need of medical care. She has an income below the federal poverty level. She is eligible to receive cash payments under the Supplemental Security Income Program (SSI). As she has no health insurance, you ask a social worker to help her enroll in a program funded with state and federal tax dollars, which provides complete medical care for her child. You ask that she be enrolled in which of the following programs?
A. Medicaid
B. Medicare
C. Blue Cross/Blue Shield
D. The Robert Wood Johnson Foundation
E. Women, Infants, and Children program (WIC)
You assume care of a 28-year-old nursing home aide, who recently had a positive tuberculin skin test (TST). In the past, her tests have always been read as negative; this year, she developed a 20. 25 mm induration. She feels well and has no cough. Abaseline white blood cell count and liver function test is normal, and a recent HIV antibody test is negative. You order a chest x-ray, which is normal. Which of the following is the best next step in management?
A. Begin three-drug antituberculosis therapy.
B. Educate the patient on the symptoms of tuberculosis and repeat the chest x-ray in 1 month.
C. Isolate her from her family and other close contacts.
D. Immunize the patient with bacillus Calmette-Gu閞in (BCG) vaccine.
E. Begin isoniazid, 300 mg daily.
You provide health services for employers in your community. The employers explain to you that they appreciate efforts to contain costs because their insurance premiums are experience rated. Which of the following describes why employers are concerned?
A. An experienced management team has set new rates for the employers.
B. The employers pay the cost of service as out of pocket expenses.
C. Everyone in the community pays the same rate for insurance based on community charges and overheads.
D. The employer pays a large deductible premium.
E. An employer's rates reflect past utilization by the employer.
A study finds that the relative risk of stomach cancer after the consumption of a new sugar substitute is 3.5 with a 95% confidence interval of 1.15.3. Which of the following best describes the true relative risk?
A. If repeated samples are taken from the population, 95% of the time the relative risk will fall between 1.1 and 5.3.
B. If repeated samples are taken from the population and confidence intervals are found for each sample, 95% of the confidence intervals will include the true population relative risk.
C. If repeated samples are taken from the population and confidence intervals are found for each sample, 95% of the confidence intervals will fall somewhere between 1.1 and 5.3.
D. If repeated samples are taken from the population, 95% of the time the true relative risk for the population will fall between 1.1 and 5.3.
E. Ninety-five percent of individuals from a particular sample will have a relative risk between 1.1 and 5.3.
Doing a retrospective chart review of unmatched cases and controls, you calculate an OR to make an initial assessment of whether women who have had induced abortions are more likely to develop breast cancer. Twenty of 100 women with breast cancer reported a history of induced abortion. Ten of 200 women without breast cancer reported a history of induced abortion. What is the OR?
A. 0.053
B. 0.11
C. 2.00
D. 2.201
E. 4.716
A 3-year-old child recovers from a severe episode of bloody diarrhea, hemolysis, and uremia. The child's case is linked to other cases across the country by statistical association with consumption of hamburgers obtained from a nationwide supplier of ground beef. Which of the following is the best method for preventing this illness in the general population?
A. cooking ground beef to be well done, and thoroughly washing fruits and vegetables
B. regulations enforcing worker hygiene in the workplace
C. a testing program for enteric disease in Livestock
D. regulations enforcing sanitary conditions in slaughterhouses
E. a ban on imported meats and produce
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